Farrside Pinot Noir

Each vintage of Farrside pinot noir exhibits more masculinity, structure and savoury components, while deep meaty, spicy and mineral flavours also continue to evolve. A balanced array of red and black fruits, Farrside pinot noir is fresh and edgy with bucketloads of character. This is a firm yet delicate wine with a long-textured finish.

 

Vintage
2014
Appellation
Victoria
Varietals
Pinot Noir (114, 115. 777, 667, MV6)
Soil Type
Black volcanic soil over limestone
Farming Practices
Sustainably Farmed
Vinification Method
Darker soils and cooler growing conditions of the Farrside vineyard mean these grapes are picked 10 to 12 days after all others and produce a more masculine and edgy wine. A balanced array of red and black fruits, Farrside pinot noir is fresh and edgy with bucketloads of character.