Presqu’ile Vineyard Chardonnay

Vintage
2016
Appellation
Central Coast
Varietals
Chardonnay (Clone 76)
Alcohol
12.80%
Soil Type
Sand
Farming Practices
Organic
Annual Production
44 Cases
Vinification Method
Fermented in barrel for 12 days. Gravity racked, then pushed with Argon to tank for a 100% gravity bottling on in-house line. 100% malolactic fermentation. Never racked off the the lees. No fining, no filtration.