This village Riesling is a blend of non-classified vineyards as well as declassified P.C. vineyards from Wachenheim. Fresh green apple and peach aromas. Juicy mouth-feel, clean minerality and elegant acidity. 5.1 g/L RS.
- Farming Practices
- Vinification Method
- Temperature-controlled fermentation, 50 % stainless steel, 50 % 2400 litre oak casks. Maturation in stainless steel tanks and in large (2400 litres) oak barrels.